My Nomad Cuisine
  • Home
  • Au menu...
    • Bread / Pain
    • Savoury / Salé
    • Sweet / Sucré
  • Green Life
  • Travel
  • Inspiration
  • Contact
  • About

Travel

19:19 Unknown 0 Comments

Places I've been, places I love.
Here, there, somewhere.
Discover the world.



Oh british life. First steps in Brighton // Premiers pas a Brighton


Oh Amsterdam

Brighton. Taking a closer look on a colourful and vibrant english city // Brighton. Coup de projecteur sur une ville anglaise colorée et vivante

My foodie favourites in Brighton // Mes coups de coeur gourmands à Brighton


A traveller's tips for cooking on a roadtrip or camping trip // Conseils de voyageuse pour cuisiner en road trip ou en camping

0 comments:

Home
Subscribe to: Posts (Atom)

Hi There, I am Gaelle

My Photo

Travelling around, tasting, discovering, cooking.

Bonjour & Welcome

All posts are available in English and French.
Tous les articles sont disponibles en Anglais et en Français.

Follow Me

Follow me on Instagram

mytastegbr.com
Foodies100 Index of UK Food Blogs
Foodies100
Blogs de Cuisine
Recettes de cuisine
Suivez-moi sur Hellocoton
Retrouvez mynomadcuisine sur Hellocoton
Follow
Certified Yummly Recipes on Yummly.com

Popular Posts

    Vegan Mayo // Mayo végétalienne
    Bataille food #37. Le theme.
    Oatmeal and coconut oil chocolate chip cookies / Cookies au pépites de chocolat, flocons d'avoine et huile de coco
    Banana Granola
    Homemade "Nutella" // "Nutella" maison
    Nettle and walnut pesto, and a foraging lesson // Pesto aux orties et aux noix, et une petite leçon de cueillette
    Date fudgy brownies (Refined sugar free) // Brownies fondants aux dattes (sans sucre raffiné)
    A traveller's tips for cooking on a roadtrip or camping trip // Conseils de voyageuse pour cuisiner en road trip ou en camping
    Fluffy eggless yogurt pancakes, with maple blueberries compote // Pancakes légers au yaourt, sans oeufs, compotée de myrtilles au sirop d'érable
    Battle Food #56 : Le thème

Labels

  • Battle Food
  • Bread/Pain
  • breakfast
  • Condiments & Sauces
  • Featured
  • Food
  • Green life
  • petit dejeuner
  • Places
  • raw / cru
  • Savoury/salé
  • Spreads/tartinades
  • Sweet/sucré
  • vegan / végétalien
  • vegetarian / végétarien
  • vegetarian/végétarien

Blog Archive

  • ▼  2020 (2)
    • ▼  January (2)
      • How to make almond milk at home // Comment faire d...
      • Kuri squash and chestnut soup with parsley oil // ...
  • ►  2019 (9)
    • ►  December (1)
    • ►  November (2)
    • ►  September (1)
    • ►  April (1)
    • ►  March (2)
    • ►  February (1)
    • ►  January (1)
  • ►  2018 (28)
    • ►  December (2)
    • ►  November (4)
    • ►  October (1)
    • ►  July (1)
    • ►  May (1)
    • ►  April (7)
    • ►  March (2)
    • ►  February (4)
    • ►  January (6)
  • ►  2017 (40)
    • ►  December (1)
    • ►  November (3)
    • ►  October (2)
    • ►  September (3)
    • ►  July (2)
    • ►  June (7)
    • ►  May (8)
    • ►  April (1)
    • ►  March (3)
    • ►  February (6)
    • ►  January (4)
  • ►  2016 (65)
    • ►  December (2)
    • ►  November (3)
    • ►  October (5)
    • ►  September (5)
    • ►  August (2)
    • ►  July (7)
    • ►  June (8)
    • ►  May (4)
    • ►  April (4)
    • ►  March (10)
    • ►  February (5)
    • ►  January (10)
  • ►  2015 (52)
    • ►  December (11)
    • ►  November (3)
    • ►  August (2)
    • ►  July (9)
    • ►  June (8)
    • ►  March (5)
    • ►  February (3)
    • ►  January (11)

Recipes

  • Bread / Pain
  • Condiments & sauces
  • Savoury / salé
  • Sucré / Sweet

Copyright / Mentions legales

Mentions Légales : Les textes et photos sont la propriété exclusive de Gaelle - My Nomad Cuiine et sont protégés par les textes de loi L111-1 et L123-1 du code de la propriété intellectuelle. Toute reproduction, même partielle, sans l'autorisation écrite de l'auteur est un délit.
Copyright. All texts and photos are the creation of Gaelle - My Nomad Cuisine. All rights reserved.

Blogger templates

Labels

  • Battle Food
  • Bread/Pain
  • breakfast
  • Condiments & Sauces
  • Featured
  • Food
  • Green life
  • petit dejeuner
  • Places
  • raw / cru
  • Savoury/salé
  • Spreads/tartinades
  • Sweet/sucré
  • vegan / végétalien
  • vegetarian / végétarien
  • vegetarian/végétarien

Popular Posts

  • Homemade "Nutella" // "Nutella" maison
    Yes, you heard me well. Homemade Nutella, or hazelnut spread. I used to be a real big Nutella eater. The kind that eats eat by...
  • Nettle and walnut pesto, and a foraging lesson // Pesto aux orties et aux noix, et une petite leçon de cueillette
    What? You've never eaten nettles before? You have to give it a try asap! Stinging nettles are usually bringing us back to our child...
  • Date fudgy brownies (Refined sugar free) // Brownies fondants aux dattes (sans sucre raffiné)
    I started a new challenge : baking without sugar. I mean without refined sugar. I won't stop using sugar altogether, but I definitely...
  • Fluffy eggless yogurt pancakes, with maple blueberries compote // Pancakes légers au yaourt, sans oeufs, compotée de myrtilles au sirop d'érable
    Breakfast! He only have one rule here at home : Sunday is pancake day. No mater where we are, (unless we work, unfortunately), we w...
  • Bataille food #37. Le theme.
    Un rendez-vous culinaire a ne pas manquer. Une explosion d'idées. Une mine de recettes ingénieuses et originales. Un moment de partage. ...
  • Lemon thyme and parmesan biscuits // biscuits salés au thym citron et au parmesan
    Summer rimes with ap éro in France. There is not proper translation in english, because this custom just doesn't exist in english-s...
  • Sweet chili sauce / Sauce sucrée au piment
    Thai. Sweet, spicy kick. I discovered sweet chili sauce when I arrived in Australia.  I have to say, back home in France, asian f...
  • How to make your own yogurt // Comment faire du yaourt maison
    Making your own yogurt is very easy and doesn’t actually take very long to make (if you just think of the actual hands on time). It’s b...
  • Ajvar : serbian roasted pepper sauce // Ajvar : sauce serbe aux poivrons rotis
    As my grandparents came from a region between Italy and Croatia, I've always been eating a bit of balkanic influenced food. It's onl...
  • Cacik, turkish yogurt and cucumber sauce // Cacik, sauce turque au yaourt et au concombre
    You might have tasted before the greek version of this yogurt and cucumber sauce, tzatziki , or even its indian counterpart, raita (fo...
  • Facebook
  • Instragram
  • Google Plus
  • Pinterest
Created ByYo..! Templates With Love...! | Distributed By Gooyaabi Templates