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Travel

19:19 Gaelle Soder 0 Comments

Places I've been, places I love.
Here, there, somewhere.
Discover the world.



Oh british life. First steps in Brighton // Premiers pas a Brighton


Oh Amsterdam

Brighton. Taking a closer look on a colourful and vibrant english city // Brighton. Coup de projecteur sur une ville anglaise colorée et vivante

My foodie favourites in Brighton // Mes coups de coeur gourmands à Brighton


A traveller's tips for cooking on a roadtrip or camping trip // Conseils de voyageuse pour cuisiner en road trip ou en camping

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Hi There, I am Gaelle

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Gaelle

Travelling around, tasting, discovering, cooking.

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Tous les articles sont disponibles en Anglais et en Français.

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Popular Posts

    Vegan Mayo // Mayo végétalienne
    Banana Granola
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    A traveller's tips for cooking on a roadtrip or camping trip // Conseils de voyageuse pour cuisiner en road trip ou en camping
    Nettle and walnut pesto, and a foraging lesson // Pesto aux orties et aux noix, et une petite leçon de cueillette
    Date caramel // Caramel de dattes
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Mentions Légales : Les textes et photos sont la propriété exclusive de Gaelle - My Nomad Cuiine et sont protégés par les textes de loi L111-1 et L123-1 du code de la propriété intellectuelle. Toute reproduction, même partielle, sans l'autorisation écrite de l'auteur est un délit.
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Labels

  • Battle Food
  • Bread/Pain
  • breakfast
  • Condiments & Sauces
  • Featured
  • Food
  • Green life
  • petit dejeuner
  • Places
  • raw / cru
  • Savoury/salé
  • Spreads/tartinades
  • Sweet/sucré
  • vegan / végétalien
  • vegetarian / végétarien
  • vegetarian/végétarien

Popular Posts

  • Vegan Mayo // Mayo végétalienne
    I've just told you everything about my new discovery aquafaba, here , with a delicious vegan muffin recipe. I've decided to push...
  • Oatmeal and coconut oil chocolate chip cookies / Cookies au pépites de chocolat, flocons d'avoine et huile de coco
    Cookie time! Yay! Some days I just get lost in cooking books, blogs and websites, writing down recipes and ideas to try and experime...
  • A traveller's tips for cooking on a roadtrip or camping trip // Conseils de voyageuse pour cuisiner en road trip ou en camping
    Thinking of camping food as mostly cans of ravioli heated up on a camping stove? Well, think again. Camping cooking can be just as goo...
  • Nettle and walnut pesto, and a foraging lesson // Pesto aux orties et aux noix, et une petite leçon de cueillette
    What? You've never eaten nettles before? You have to give it a try asap! Stinging nettles are usually bringing us back to our child...
  • Banana Granola
    Breakfast is the most important meal of the day. That's what I've always been told since I was a kid.  And we do eat breakfast v...
  • Date caramel // Caramel de dattes
    There is sugar, and sugar. There are many different sugars existing out there : cane sugar, beet sugar, raw sugar, white sugar, demera...
  • Fluffy eggless yogurt pancakes, with maple blueberries compote // Pancakes légers au yaourt, sans oeufs, compotée de myrtilles au sirop d'érable
    Breakfast! He only have one rule here at home : Sunday is pancake day. No mater where we are, (unless we work, unfortunately), we w...
  • Bataille food #37. Le theme.
    Un rendez-vous culinaire a ne pas manquer. Une explosion d'idées. Une mine de recettes ingénieuses et originales. Un moment de partage. ...
  • Date fudgy brownies (Refined sugar free) // Brownies fondants aux dattes (sans sucre raffiné)
    I started a new challenge : baking without sugar. I mean without refined sugar. I won't stop using sugar altogether, but I definitely...
  • Homemade "Nutella" // "Nutella" maison
    Yes, you heard me well. Homemade Nutella, or hazelnut spread. I used to be a real big Nutella eater. The kind that eats eat by...
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